Our Menu
We are now offering the Brunch Buffet on Sundays, 10 am - 3 pm - Last seating at 2 pm | INCLUDES: Regular or Decaf Coffee, Regular or Decaf Tea | SBG Sunday Brunch Private Room Rental - 40 guest minimum Plus Room Rental Fee $300 | **To Ensure We Provide Proper Service Reservations are limited to 2 hours; On Sundays the Regular Ala Carte Menu Starts 2pm*
Parties of 10 or more require a deposit of $100 to reserve. Refunds for cancellations are refundable up to 3 days prior only. Deposits will be credited to the check.
Brunch Buffet
$29.95 for Adults
$16.95 for Kids 4-10 yrs old
and 0-3 yrs Old are Free
Items and pricing are subject to change without notice | GF-Gluten free
Parties of 12 or more require a deposit of $100 to reserve for Saturdays and Sundays. Refunds for cancellations are refundable up to 3 days prior only. Deposits will be credited to the check on the dady of.
Appetizers
SBG Fresh Jumbo Crispy Wings
6 Wings 12.99 |12 Wings 22.99 | With your choice of our signature sauces
Asian Chicken Dumplings (7)
$12.99
Steamed Asian chicken dumplings in an orange ginger glaze sauce
Fresh Domestic Calamari Friti
$17.99
Served with marinara sauce or garlic aioli
Loaded Nachos
$15.99
Tortilla chips, cheese, jalapeno peppers, tomatoes, onions, chopped lettuce. With your choice of BBQ pulled pork or blackened grilled chicken
Coconut Shrimp (6)
$17.99
Spicy orange marmalade sauce
Housemade Slow Roasted Meatballs (3)
$12.99
Pork & beef cooked in a fresh herbal zesty tomato sauce with fresh basil and topped with pecorino romano cheese
Hot Spinach and Cheese Dip
$16.99
Spinach, artichoke hearts, shallots, garlic, and mixture of cheeses, served bubbly hot with tortilla chps
Fried Fresh Mozzarella Bruschetta
$17.99
Garlic aioli, tomatoes, onions, balsamic drizzle, fresh basil
House-made Soups & Flatbreads
French Onion Soup
$10.99
With gruyere, provolone and parmesan cheese
Soup of the Day Bowl
$7.99
Crab and Corn Chowder Bowl
$9.99
Cheese Marinara Flatbread
$14.99
Add pepperoni or andouille sausage $4 each
SBG Margherita Flatbread
$17.99
Fresh tomato sauce, roasted tomatoes, Italian Cheese blend, fresh mozzarella, and fresh basil drizzled with pesto sauce
SBG Poke Bowls
Wasabi Ranch Sushi Grade Ahi Tuna Poke Bowl (GF)
$20.99
Fresh ahi tuna, organic quinoa brown rice, avocado, cucumbers, carrots, tomatoes, spring mix lettuce, sesame seeds, drizzled with wasabi ranch dressing
Bang Bang Poke Bowl
6oz Fried Chicken Thighs 16.99, or 6 Fried Shrimp 18.99 | Organic quinoa and brown rice, romaine lettuce, carrots, tomatoes, avocado, cucumbers, siracha mayo sauce
SBG Greek Bowl
$18.99
Organic quinoa brown rice, Romain lettuce, tomatoes, onions, cucumbers, Kalamata olives, artichokes, gyro meat, stuffed grape leaves, lemon olive oil vinaigrette, house made tzatziki, garnished with pita bread
Gourmet Burgers & Sandwiches
All Burgers and Sandwiches are Served with Lamb Weston Sea Shore Fries or Soup of the Day |
Add Toppings to Satisfy Your Style for 0.99 Per Topping: Swiss, American, Provolone or Cheddar Cheese, Mushrooms, Sauteed Onions, Raw Onions, Peppers, Fried Onion Straws |
Sub side for Sweet Potato Fries, Spinach, Broccoli, Onion Rings, Small Caesar or House Salad - $3 per each item |
Sub side for Crab & Corn Chowder Soup or French Onion Soup - $4 per each item
Jim Beam Half Pound SBG Burger
$18.99
USDA Prime Beef 8oz patty topped with smoked gouda cheese, Applewood smoked bacon and our house made jim beam sauce on an artisan French brioche bun with onion jam, lettuce, and tomato
Char - Grilled Half Pound Classic Burger
$16.99
USDA Prime Beef 8oz patty on fresh baked artisan French brioche bun with local grown pickles, lettuce and tomato
SBG Beyond Vegan Burger (GF)
$18.99
Lettuce, tomato, pickles, sliced avocado, mushrooms, and chipotle aioli. Served on gluten free bun
Crab Cake Sandwich
$21.99
A combination of fresh lump, supper and jumbo lump crabmeat patty, served on an artisan french brioche bun with lettuce & tomato topped with remoulade sauce
BBQ Pulled Pork Sandwich
$17.99
Sauteed in a tangy BBQ sauce with cheddar cheese. Served on a fresh baked ciabatta roll
Cuban Pulled Pork Grilled Cheese Sandwich
$19.99
On French brioche with pulled pork, ham, Swiss cheese, pickles, honey mustard
Chicken Breast BLT Sandwich
$17.99
Choice of grilled chicken or crispy fried chicken on an artisan fresh baked ciabatta roll with lettuce, tomato, applewood smoked bacon, pickles and chipotle mayo spread
SBG Famous French Dip
$21.99
Half pound certified Angus beef thin sliced roast prime rib of beef, caramelized onions, provolone on an artisan fresh baked ciabatta roll
Salads
Classic Caesar Salad
$13.99
Fresh romaine lettuce, Caesar dressing, brioche croutons
Fuji Roasted Apple Salad (GF)
$18.99
Tossed with mixed greens, tomatoes, red onions, peppers, cucumbers, blue cheese crumbles, house-made honey balsamic vinaigrette dressing served with grilled chicken
Mediterranean Salad (GF)
$15.29
Sliced romaine lettuce, tomatoes, red onions, peppers, black Kalamata olives, feta cheese, artichokes, stuffed grape leaves, cucumbers, extra virgin olive oil house made Greek dressing
Note: For the above salads
Add Grilled Chicken Breast...$6 | Add Sliced Beef Medallions...$11 | Add 6 Shrimp...$7 | Add 8oz. Blackened or Regular Salmon...$11
Balsamic Grilled Chicken Salad (GF)
$18.99
Mesclun mixed greens, fresh berries of the season, cranberries, blue cheese crumbles, and avocado slices, with honey balsamic dressing
Beef, Pork, Lamb, & Chicken
Southern Fresh Fried Chicken (4)
$22.99
Dark & White Meat Bone - In Chicken served with a Buttermilk Biscuit and mac and cheese (Please note this item takes approximately 30 minutes to be cooked at the appropriate temperature)
Roasted Half Chicken
$22.99
Free range, antibiotic free, served with mashed potatoes fresh vegetables, topped with lemon herb sauce, olive oil, lemon juice, fresh herbs (thyme, rosemary), and a touch of Dijon mustard
Jumbo Fried Honey Chicken Tenders (3)
$19.99
served with sweet potato fries, biscuits and maple aioli
Parmesan Crusted Chicken
$22.99
Sauteed in a sage brown butter, garlic and mushroom sauce served with angel hair pasta
Char Broiled Pork Chop (GF)
$29.99
Served with mashed potatoes and roasted vegetables drizzled with balsamic fig
Char Broiled Lamb Loin Chops (4) (GF)
$45.99
Cooked with rosemary, garlic, and fresh herbs. Served with fresh vegetables and mashed potatoes
Marinated Beef Medallions Sliced (GF)
$31.99
Fresh vegetables, mashed potatoes, port wine demi glaze
14oz NY Strip Steak
$39.99
Char grilled Certified Angus Beef, finished with a garlic herb butter and a port wine demi glaze. Served with mashed potatoes and seasonal vegetables
House Braised Short Ribs
$36.99
Mashed potatoes, roasted vegetables
Seafood & Specialties
Angel Hair With Meatballs
$18.99
Four pork and beef meatballs tossed with angel hair pasta in a fresh herbal tomato, fresh mozzarella, and basil sauce. Sprinkled with pecorino Romano cheese
Wild Mushroom Ravioli
$18.99
Tossed in a sage brown butter sauce with fresh wilted spinach and roasted tomatoes
Vegan Roasted Vegetable Ravioli
$22.99
Tossed in a fresh herbal tomato and fresh basil sauce
Greek Pasta
$21.99
Angel hair pasta tossed in garlic, olive oil, artichoke heart, spinach, tomato, broccoli, black Kalamata olives, oregano, thyme, feta cheese in a light cream sauce
Penne Ala Vodka
$18.99
Cooked with sun-dried tomatoes and pecorino Romano cheese, in a pink fresh herbal tomato vodka sauce
Note: For the above pasta dishes
Add Grilled Chicken Breast.. $6 | Add 6 Shrimp.. $7 | Gluten Free Pasta - $3 Additional
Pan Seared Fresh Faroe Islands Salmon (GF)
$29.99
Orange ginger glazed, cooked medium, served with jasmine rice and fresh vegetables
New Orleans SBG Jambalaya (GF)
$23.99
An old-time Southern favorite: rice, chicken, smoked sausage, shrimp, zesty creole sauce, and fresh herbs
Chesapeake Lump Crab Cakes (2)
$41.99
A combination of fresh lump, supper and jumbo lump crabmeat patties. Served with jasmine rice, fresh vegetables, and topped with remoulade sauce
Shrimp Scampi (7)
$29.99
Shrimp tossed with angel hair pasta, fresh spinach, and sun-dried tomatoes in a garlic lemon-butter and white wine sauce
Pan Seared Fresh Cod Fish Mediterranean (GF)
$32.99
In a white wine beurre blanc sauce. Served on a bed of fresh roasted artichokes, Kalamata black olives, roasted tomatoes, capers, and fresh wilted spinach
accompanied by jasmine rice
accompanied by jasmine rice
Side Dishes
Seasoned Sea Shore Fries
$7.00
Loaded Sea Shore Fries
$9.00
Cheese, applewood smoked bacon
Sweet Potato Fries
$9.00
House Made Mashed Potatoes (GF)
$8.00
Macaroni and Cheese
$10.00
Sauteed Spinach (GF)
$8.00
Sauteed Broccoli (GF)
$8.00
Jasmine Rice
$7.00
Fresh Vegetables (GF)
$9.00
Fried Beer Battered Onion Rings
$8.00
Baked Potato (GF)
$6.00
Loaded Baked Potato (GF)
$9.00
Cheese, bacon, sour cream
Fried Pickles
$9.00
Happy hour is only offered in the bar area Monday - Saturday 3pm - 6:30pm. Music nights in the bar area are Friday & Saturday Night 6-9 pm
Drink
%15 off all other brand drinks
$3 domestic bottle beer
$6 sangria
$6 house margaritas
$5 house brand mixed drinks
$6 house brand martinis
Food
Happy Hour Food is not available for takeout
Tortilla Chips
$6.00
With Salsa.
Meatball Sliders (3)
$6.00
With Marinara Sauce.
Falafel (7)
$6.00
With Tzatziki Sauce.
Fried Mozzarella Sticks (6)
$8.00
With Marinara Sauce.
Fried Vegetable Pot Stickers (6)
$8.00
Tossed in Sweet Chili Sauce.
Salmon Sliders (2)
$8.00
With Remoulade Sauce.
Hamburger Sliders (2)
With chipotle aioli, lettuce, and tomato | Add cheese +$1.00
Hot Honey Drizzled Chicken Wings (3)
$10.00
Blackened Shrimp Tacos (2)
$10.00
On a corn tortilla with lettuce, tomato, onions, and chipotle aioli.
Grilled Chicken or Pulled Pork Tacos (2)
$10.00
On a corn tortilla, lettuce, tomato, onion, chipotle aioli.
White Flatbread Pizza
$10.00
Mozzarella, Pecorino Romano, ricotta cheese, and fresh basil.
Bavarian Pretzel
$10.00
With beer cheese sauce or honey mustard.
Banquet Menu is available for Party and Catering Inquiries
Please Note: Due to health and safety issues it is our policy that any food served on a buffet or family style will not be allowed to be taken home at the end of any function. Thank you for your understanding and cooperation.
Banquet Dinner
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with freshly baked bread
Soup of the day or fresh mixed green salad with balsamic vinaigrette or Caesar salad
Coffee or Hot Tea, Soda or Iced Tea and Dessert
ENTREES - PLEASE SELECT THREE CHOICES:
Cheese Ravioli ala Vodka Sauce
$25.00 | Add Chicken 32.00 | Add Shrimp 34.00
Baked Stuffed Eggplant
$27.00
With fresh spinach and feta cheese, served with linguine pasta
Organic Half Roast Chicken
$30.00
Served with fresh vegetables and parsley garlic roasted potatoes
Chicken Francaise
$30.00
Breast of chicken dipped in flour and egg sauteed in a lemon butter sauce. Served with fresh vegetables, and parsley garlic potatoes
Jumbo Lump Crab Stuffed Flounder
$43.00
With fresh basil beurre blanc sauce served with fresh vegetables and parsley garlic roasted potatoes
Grilled Salmon with Fresh Lemon
$35.00
Dill Sauce Served with fresh vegetables and garlic roast potatoes
House Braised Short Rib
$35.00
Served with fresh vegetables and parsley garlic roasted potatoes
Broiled Flounder Filet
$32.00
Lemon butter sauce, served with fresh vegetables and garlic roasted potatoes
Beef Medallions
$35.00
With port wine demi glaze sauce, served with fresh vegetables and parsley garlic roasted potatoes
8oz Certified Angus
$60.00
Prime Filet Mignon in a Cabernet Berry Sauce. Served with fresh vegetables and parsley garlic roasted potatoes
14oz Certified Angus NY Strip Steak
$43.00
Served with fresh vegetables and parsley garlic roasted potatoes
12 oz Certified Angus Roast Prime Rib of Beef
$50.00
Served with fresh vegetables and parsley garlic roasted potatoes
DESSERTS – PLEASE SELECT ONE:
Vanilla Ice Cream Sundae
Bread Pudding
Chocolate Raspberry Cake
Key Lime Pie
Cheesecake with Raspberry Sauce
Chocolate Mousse
Viennese Table
Additional $15.00 per guest • Assorted desserts, pastries and cake bites
Donut Wall with Assorted Donuts
$375.00
Seated Luncheon Menu
Room Rental 4 hours | Rental Fee $300
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with freshly baked bread
Soup of the day or fresh mixed green salad with balsamic vinaigrette or Caesar salad
Freshly brewed Coffee, Hot Tea, Soda or Iced Tea and Dessert all included in pricing
ENTREES - PLEASE SELECT THREE:
Penne Al’ Arrabbiata
In a fresh herbal spicy tomato sauce $23.00 | Add Chicken $29.00 | Add Shrimp $31.00
Cheese Tortellini ala Vodka Sauce
$25.00 | Add Chicken $30.00 | Add Shrimp $31.00
Baked Stuffed Eggplant
$25.00
With fresh spinach and ricotta cheese, served with linguine pasta
Chicken Francaise
$28.00
Served with fresh vegetables and parsley garlic roasted potatoes
Organic Half Roast Chicken
$28.00
Served with garlic roasted potatoes and fresh vegetables
Broiled Flounder Filet
$28.00
Lemon butter sauce, served with fresh vegetables and garlic roasted potatoes
Jumbo Lump Crab Stuffed Flounder with Fresh Basil Beurre Blanc Sauce
$46.00
Served with fresh vegetables and parsley garlic roasted potatoes
Grilled Salmon with Lemon Dill Sauce
$33.00
Served with Vegetables and parsley garlic roasted potatoes
House Braised Short Ribs
$34.00
Fresh vegetables and parsley garlic roasted potatoes
Sliced New York Strip Loin Steak
$34.00
Demi glaze, onion straws, fresh vegetables and parsley garlic roasted potatoes
10oz Certified Angus Beef R27oast Prime Rib
$43.00
Served with Vegetables and parsley garlic roasted potatoes
DESSERTS – PLEASE SELECT ONE:
Vanilla Ice Cream Sundae, Chocolate Cake, Chocolate Mousse, Bread Pudding, Cheese Cake
Viennese Table Additional
Viennese table additional $15.00 per guest • Assorted desserts, pastries and cake bites
Donut Wall with Assorted Donuts
$375.00
Brunch Buffet
$30.00 per person | $16.00 kids 4-10 years old
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with freshly baked Rolls, Soda, Iced Tea, Regular or Decaffeinated Coffee, Tea.
INCLUDED WITH THE BUFFET:
Scrambled Eggs
Bacon & Sausage
Home Fried Potatoes
YOUR SELECTION OF:
Quiche Loraine or Quiche
Florentine or Strata
Bread, Broccoli, Tomato, Ham and Cheese
French Toast or Pancakes
House or Caesar Salad
Pasta Dish Choice
Penne Ala Vodka, Macaroni & Cheese, Penne Marinara, Cavateli & Broccoli, Baked Orzo pasta with marinara and Pecorino Romano cheese
Chicken Dish Choice
Chicken Francaise, Chicken Marsala, Lemon Garlic Chicken Thighs, Chicken Potpie
Garlic Roasted Potatoes or Fresh Vegetables
Baked Cookies
Croissant Bread pudding
Rice Pudding
Add an Omelet Station
With chef for an additional $6.00 per person
Viennese Table Additional
$15.00 per guest | Assorted desserts, pastries and cake bites
Donut Wall
$375.00
With assorted donuts
Cocktail Hour
SBG Cocktail Hour Menu
30 Guest Minimum
$26.00 Per Person
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
CHOICE OF 5:
Vegetable Crudité
Fried Mozzarella Sticks
Sage Brown Butter Pierogies with Sautéed Onions
SBG Meatballs with Fresh Marinara Sauce
Fried Chicken Sliders
Pulled Pork Sliders
Greek Hummus Dip
Thai Peanut Chicken Satay
Teriyaki Beef Satay
Chicken Quesadilla
Shrimp Pot Stickers
Vegetable Pot Stickers
Roasted Vegetable Quesadillas
Cheeseburger Sliders
Cheeseburger Sliders
Bruschetta
Fresh Mini Caprese Bites with EVOO
Fried Calamari
Stuffed Mushrooms
Spinach, Feta Cheese, Cream Sauce
Sweet & Spicy Grilled Chicken Wings
Spinach and Artichoke Dip with Tortilla Chips
Mac and Cheese Bites
Enhance your Cocktail Hour Menu with the following additions:
Artisanal Cheese Display
$15.00 per person
Chicken Pot Stickers
$5.00 per person
Asian Shrimp Toast
$7.00 per person
Mini Crab Cakes with Remoulade
$4.00 per crab cake
Shrimp Cocktail
$3.00 per shrimp
Scallops Wrapped in Bacon
$7.00 per person
Vegetable Spring Rolls
$5.00 per person
Pigs in a Blanket
$5.00 per person
Deli Lunch Buffet
$24.00 per person | $14.00 kids ages 4-10
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with Pickles, House Made Potato Chips, Soda, Iced tea, Coffee, Tea
SALADS - CHOOSE ONE:
Caesar | Mixed Field Green Sala
SANDWICHES - ASSORTED DELI SANDWICHES AND WRAPS:
Turkey, Lettuce, Tomato, Mayonnaise
Ham, Lettuce, Tomato, American Cheese
Tuna, on Rye Bread with Lettuce and Tomato
Steak Wrap, with Lettuce, Tomato, Ranch Dressing
Chicken Caesar Wrap, with Romaine Lettuce
Vegetable Wrap
SIDES - CHOOSE TWO:
Cole Slaw, Potato Salad, Pasta Salad
DESSERTS - CHOOSE ONE:
Chocolate Mousse, Bread Pudding, Vanilla Ice Cream Sundae, Baked Cookies, Fruit
Viennese Table Additional
$15.00 per guest • Assorted desserts, pastries and cake bites
Donut Wall
$375.00
With assorted donuts
Family Style Or Buffet Dinner
Family Style or Buffet Dinner Menu
40 Guest Minimum
$36.00 per person | $19.00 kids ages 4-10
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with freshly baked Bread or Rolls, Soda or Iced Tea and freshly brewed regular or decaffeinated Coffee or Hot Tea and Dessert
FIRST COURSE - APPETIZERS – CHOOSE ONE:
Shrimp Scampi
(additional $6 per person)
Meatballs
With marinara sauce or port wine demi glaze
Spinach Artichoke and Cheese Stuffed Mushrooms
Bruschetta
Stoney Brook Wings
Greek Hummus and Feta Dips
With pita chips
Fried Mozzarella with Marinara
Crispy Calamari
Spanakopita
Spinach and cheese wrapped in phyllo
Chicken Satay
Fried Chicken Sliders
With chipotle ai oli, lettuce and tomato
Mini Crab Cakes
Additional $3.50 per crab cake
Fried Shrimp
Additional $3.00 per shrimp
Shrimp Cocktail
Additional $3.00 per shrimp
Each Additional Appetizer Dish
$5.00 per person
SALADS - CHOOSE ONE:
Caesar Salad | Mixed Field Green Salad
SECOND COURSE - PASTA - CHOOSE ONE:
Cheese Tortellini in Alfredo Sauce
Penne Arrabiata
In a fresh herbal spicy tomato sauce with black olives
Farfalle Amatriciana
Pancheta, roasted onions, plum tomato basil sauce
Penne Ala Vodka
Penne Marinara Sauce
Additional $3.00 per person with chicken or $6.00 per person with shrimp
ENTREES - CHOOSE TWO:
Baked Stuffed Eggplant
Chicken Marsala
Chicken Francaise
NJ Local Grown Roast Chicken Thighs
With garlic, lemon and fresh herbs
Salmon, Extra Virgin Olive Oil, Lemon & Fresh Herbs
fresh Filet of Broiled Flounder in A Beurre Blanc Sauce
Herb Encrusted Cod Fish
Served with lemon beurre blanc
Roasted Sliced NY Sirloin Steak with Demi Glace Sauce
Braised Short Ribs
Certified Angus Beef Medallions
In a port wine demi glaze sauce
Stuffed Flounder
With jumbo lump crabmeat (additional $6.00 per person)
Shrimp Scampi
Additional $6.00 per person
SIDES - CHOOSE TWO:
Garlic Roasted Potatoes, Rice Pilaf, Fresh Seasonal Vegetables • Each additional side dish $3.00 per person
THIRD COURSE - DESSERTS - CHOOSE ONE:
Cheesecake Topped with Raspberry Sauce, Chocolate Raspberry Mousse, Croissant Bread Pudding, Vanilla Ice Cream Sundae, Chocolate Cake, Limoncello, Seasonal Fruits
Viennese Table
Additional $15.00 per guest • Assorted desserts, pastries and cake bites
Donut Wall
$375.00
With assorted donuts
Family Style Or Buffet Lunch
Family Style or Buffet Lunch Menu
40 Guest Minimum
$30.00 per person | $17.00 kids ages 4-10
Room Rental 4 hours | Rental Fee $300.00
Please Note: If you would like to pay by Cash or Certified Check, we offer a 2% Discount
Served with freshly baked Rolls, Soda or Iced Tea and freshly brewed regular or decaffeinated Coffee or hot Tea.
FIRST COURSE APPETIZERS – CHOOSE ONE:
Spanakopita (Feta Cheese and Spinach)
Meatballs with Marinara Sauce
Sweet and Spicy Chicken Wings
Bruschetta
Stuffed Mushrooms
Spinach, feta cheese and cream sauce
Crispy Calamari
Fresh Fried Mozzarella
Fried Chicken Sliders
With chipotle aioli lettuce and tomato
Falafel Fried
With tzatziki sauce (cucumber, yogurt, garlic dipping sauce)
Hummus and Feta
Dips served with pita chips
Shrimp Cocktail
Additional $2.00 per shrimp | Each additional appetizer $5.00 per person
Salads - Choose One:
Caesar | Mixed Field Green Salad with honey balsamic vinaigrette
SECOND COURSE - PASTA - CHOOSE ONE:
Cheese tortellini in Alfredo or Vodka Sauce
Penne with Vodka Sauce
Penne Marinara Sauce
Additional $3.00 per person with chicken or $6.00 per person with shrimp
Penne Primavera
In garlic and olive oil with fresh vegetables
Penne Florentine
Spinach, cheese, cream
ENTREES - CHOOSE TWO:
Chicken Marsala
Chicken Francaise
NJ Local Grown Roast Chicken
With garlic, lemon and fresh herbs
Salmon with Lemon Dill Sauce
Fresh Filet of Flounder
In lemon butter garlic sauce
Herb Crusted Cod Fish
Served with lemon buerre blanc
Fresh Roasted Vegetable Tower
Fresh Eggplant Florentine
Stuffed with spinach and feta cheese
Certified Angus Beef Medallions
Port wine demi glaze
Sliced NY Sirloin Steak
Port wine demi glaze
Sides - Choose One:
Garlic roasted potatoes, rice pilaf, fresh seasonal vegetables | each additional side dish $3.00 per person
THIRD COURSE:
Desserts - Choose One:
Cheesecake Topped with Raspberry Sauce, Chocolate Raspberry Mousse, Croissant Bread Pudding, Vanilla Ice Cream Sundae, Chocolate Cake, Seasonal Fruits
Viennese Table
Additional $15.00 per guest • Assorted desserts, pastries and cake bites
Donut Wall
$375.00
With assorted donuts
Liquor Packages
OPEN BAR:
A Per-Person rate is applied. You may choose one or a combination of the following:
Open Bar - Well Brands
Liquors, Domestic Bottled Beers, House Wines by The Glass, Iced Tea & Soda • 1st Hour $12.00 pp | Each Additional Hour $9.00 pp
Open Bar - Premium Brands
Liquors, including Cordials, Domestic & Imported Bottled Beers, House-Selected Wines by the Glass Iced Tea & Soda • 1st Hour $16.00 pp | Each additional Hour $14.00 pp *
Open Bar - Beer & Wine Only
Domestic Beers, House Wines by The Glass Iced Tea & Soda • 1st Hour $9.00 pp | Each Additional Hour $7.00 pp
Open Bar - Martini Bar
Featuring Our Signature Martinis • 1st Hour $15.00 pp | Each Additional Hour $12.00 pp
BAR TAB
A running tab is kept on all drinks served (Menu List Price)
CASH BAR
Each guest pays individually as drinks are served | Cash Bar in the Room - $50.00 Bartender Fee Per Hour - Two Hour Minimum
WINE & CHAMPAGNE:
Bottled Wine
Our entire Wine List is available by the Bottle at list price
Bottled House Wines
Chardonnay, Pinot Grigio, Cabernet Sauvignon, Pinot Noir $30.00 each
Champagne Toast
$4.25 Per Person
Mimosa or Sangria Fountain
Mimosa Fountain $210.00 | For Initial Fill $130 For Each Refill Sangria Fountain (Red or White Sangria) | $275.00 For Initial Fill | $230.00 For Each Refill
Soda Drink and Sparkling Fruit Punch Station
$3.85 per person
Accessories
Chocolate Fountain
$475.00
Fountain Refill
$475.00
Four Pounds Of Melted Chocolate With An Assortment Of Fruit And Cookies (Add Your Favorite Liquor For Additional Price)
Donut Wall With Assorted Donuts
$375.00
Candy Buffet
$10.00
Per Person | Assorted candies – 10 varieties
Private Event Room Fee
$250.00
Covers Linens, Set Up and Break Down of Room/Event Space)
Orders need to be placed a minimum of 24-48 hours in advance, depending on items.
Menu
Wings
$54 30 Wings | $100 60 Wings
Fried Calamari
$80 6 orders (aprox 12 ppl) | $160 12 orders (aprox 24 ppl)
Mushrooms Florentine
$50 (aprox 20) | $95 (aprox 40)
Penne Vodka
$60 7 orders (aprox 7 ppl) | $95 15 orders (aprox 15 ppl)
Mac and Cheese
$75 7 orders (aprox 7 ppl) | $140 15 orders (aprox 15 ppl)
Penne Primavera
$75 7 orders (aprox 7 ppl) | $140 15 orders (aprox 15 ppl)
Cavatelli and Broccoli
$75 7 orders (aprox 7 ppl) | $140 15 orders (aprox 15 ppl)
Chicken Francaise
$100 15 pieces | $190 30 pieces
Chicken Marsala
$100 15 pieces | $190 30 pieces
Chicken Tenders
$75 15 pieces | $140 30 pieces
Roasted Chicken
$50 2 full chickens | $100 4 full chickens
Beef Medallions
$140 32 slices | $250 64 slices
Sliced Ny Sirloin
$140 32 slices | $250 64 slices
Pulled Pork
$85 ½ tray | $180 full tray
Salmon Lemon Dill
$120 10 pieces | $200 20 pieces
Jambalaya
$75 7 orders (aprox 7 ppl) | $140 15 orders (15 ppl)
Eggplant Rollatini
$75 15 pieces | $140 30 pieces
Garlic Roasted Potaote
$55 15 orders (aporx 15 ppl) | $110 30 orderes (aprox 30 ppl)
Mashed Potaotes
$50 15 orders (aprox 15 ppl) | $100 30 orders (aprox 30 ppl)
Seasonal Vegetables
$50 15 orders (aprox 15 ppl) | $100 30 orders (aprox 30 ppl)
Rice Pilaf
$70 (aprox 10 orders) | $140 (aprox 30 orders)
House Salad
$25 ½ tray (aprox 7 orders) | $45 full tray (aprox 15 orders)
Caesar Salad
$25 ½ tray (aprox 7 orders) | $45 full tray (aprox 15 orders)
Bread and Butter
$30 30 Pieces
Breakfast Trays
Breakfast trays to go full trays only
Feeds approximately 20 guests
French Toast
$75.00
Pancakes
$75.00
Quiche Lorraine
$85.00
Quiche Florentine
$100.00
Bacon
$90.00
Sausage
$90.00
Home Fries
$75.00
Rice Pudding
$95.00
Bread Pudding
$95.00
Fruit Platter
$120.00
Yogurt Parfait – Berries and Granola
$75.00
Oatmeal with Raisins
$45.00
Items and pricing subject to change without notice